Made with cream cheese, ricotta cheese and a ground almond crust, the cake is a hybrid between an American-style cheesecake and an Italian-style cheesecake. The tart sweetness of the jam and fresh raspberries is the perfect contrast to the cake, which isn – Handle the Heat | Tessa Arias

Made with cream cheese, ricotta cheese and a ground almond crust, the cake is a hybrid between an American-style cheesecake and an Italian-style cheesecake. The tart sweetness of the jam and fresh raspberries is the perfect contrast to the cake, which isn

Made with cream cheese, ricotta cheese and a ground almond crust, the cake is a hybrid between an American-style cheesecake and an Italian-style cheesecake. The tart sweetness of the jam and fresh raspberries is the perfect contrast to the cake, which isn - Handle the Heat | Tessa Arias

Made with cream cheese, ricotta cheese and a ground almond crust, the cake is a hybrid between an American-style cheesecake and an Italian-style cheesecake. The tart sweetness of the jam and fresh raspberries is the perfect contrast to the cake, which isn

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